the ultimate catalogue of healthy food recipes
Sev Recipe – Baked Omapodi Omapodi, colloquially called as ompodi is a sev variant popular in Tamizh Nadu. In Tamizh ‘Oma’ refers to Omam (carom seeds) and ‘Podi’ means ‘Bits’. Sev is a chickpea based, noodle-like, crunchy, deep fried snack. Our sev recipe as usual de-junks a traditional junk food without losing any love. Our baked…
Baked Samosa Recipe – Flavourful Vegetable Samosa Why take healthy ingredients and ruin their goodness by deep frying them? Our baked samosa recipe uses 100% whole wheat flour and yields samosas that taste as good as the deep fried ones. We are not very crafty with our hands, yet we will show you a simple and uncomplicated way of making…
Jackfruit Seeds Recipe – Baked Vada Of Jackfruit Seeds The Indian summer makes us happy for two reasons. Mangoes and jackfruit. This season we have had enough of these two. We have also managed to freeze a couple of kilograms of ripe jackfruit flesh for later use. Every part of a jackfruit can be put to good…
Masala Vada – A Baked Vada Recipe Masala vada or vadai of South India is a snack that is not usually deep fried, but always. It is more popular in Tamil Nadu where it is also known as ‘Paruppu vadai’. Besides being a great snack, masala vada is the Indian equivalent of cheese in rat traps. Masala…
Baked Bonda Recipe – Gluten Free Snacks The traditional bonda recipe is a deep fried, high calorie snack from South India. Tamil Nadu and Karnataka have their own bonda recipe for sweet and savory versions. Deep fried bonda tastes amazing, however it will do you no good. Why take the healthiest of ingredients and make it…
