Akki Roti – Brown Rice Bread – Akki roti, akki is rice in Kannada and roti is unleavened flat bread in many regional languages of India. This popular breakfast dish from Karnataka is usually made with white rice flour. Let’s not do that. We will break the tradition and make ours wholesome with brown rice flour. Our akki roti recipe will…
Tapioca Moringa Stir Fry – Cassava Recipe – Murungai Keerai – Drumstick Leaves
Cassava Recipe – Tapioca Moringa Stir Fry – Murungai Keerai – Drumstick Leaves – Cassava root also referred to as Tapioca is called Maravalli kizhangu in Tamizh, Kappa in Malayalam and Sabudana in Hindi. We don’t cook often with this delicious root and this cassava recipe was born out of necessity. One of us got excited and…
Bajra Roti – Bajre Ki Roti – How To Make Gluten Free Bread
Bajra Roti – Bajre Ki Roti – How To Make Gluten Free Bread Bajra Roti is a gluten free Indian flat bread. Bajra is pearl millet and Roti is a flat bread. This type of bread is widely consumed across the Indian subcontinent and in some states it is called as Bajre Ki Bhakri and Bajra…
Gluten Free Tortilla Recipe – Makki Ki Roti – 100% Whole Corn Tortilla
Gluten Free Tortilla Recipe – Makki Ki Roti – 100% Whole Corn Tortilla Recipe Makki Ki Roti, globally known as corn torilla is a gluten free flat bread. Corn tortillas are very nutritious when made with whole corn flour. We used yellow corn flour in this gluten free tortilla recipe to make soft and perfect…