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Mansaf – Jordanian Mansaf Recipe

February 13, 2016 By Hissing Cooker Leave a Comment

Mansaf – Jordanian Mansaf Recipe

Mansaf – Jordanian Mansaf Recipe – Mansaf, Jordan’s national dish is made with lamb and no other meat. Mansaf means a large dish served on a large plate. The dish is usually saffron rice and stewed lamb served over a large unleavened flat bread, garnished generously with toasted nuts and parsley curls. Jameed is the main ingredient…

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Filed Under: Goat - Lamb - Mutton, Meat Curry, Meat Recipes, Slow Cooked Meat, Soup - Stew Tagged With: jordanian food mansaf recipe, jordanian mansaf, jordanian mansaf recipe, jordanian national dish, lamb mansaf recipe, lamb recipe, lamb shank recipe, lamb shanks recipe, lamb stew, lamb stew recipe, lebanese mansaf recipe, leg of lamb recipe, mansaf, mansaf recipe, mansaf recipe lamb, recipe for mansaf

Easy Taco Recipe – Pulled Goat & Roast Vegetable Taco

July 16, 2015 By Hissing Cooker Leave a Comment

Easy Taco Recipe – Pulled Goat & Roast Vegetable Taco

Easy Taco Recipe – Pulled Goat & Roast Vegetable Taco This easy taco recipe is our second using our homemade bbq sauce. Yesterday we showed you the simplest way to make whole corn tortillas and now it is time to put these gluten free tortillas to good use. Our easy taco recipe uses goat shoulder…

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Filed Under: Meat Recipes, Slow Cooked Meat, Wraps - Rolls - Sandwiches Tagged With: #taco, bbq goat recipes, best taco recipe, easy taco recipe, goat leg recipes, goat meat, goat meat recipes, goat recipe, goat recipes, goat roast, goat shoulder, goat taco, pulled goat, recipe using corn tortilla, simple taco recipe, slow cooked goat, slow cooking meat, slow roasted, taco bake recipe, taco meat recipe, taco recipe, taco recipes

Baby Back Ribs Recipe : Pork In Orange & Balsamic Reduction

May 30, 2015 By Hissing Cooker Leave a Comment

Baby Back Ribs Recipe : Pork In Orange & Balsamic Reduction

Baby Back Ribs Recipe : Pork In Orange & Balsamic Reduction Our recipe of baby back ribs in orange and balsamic glaze is inspired by June d’Arville’s pork in orange sauce. June used a shoulder cut called Secreto iberico in her recipe. We tried getting the same, but the unskilled butchers in our neighborhood only could give…

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